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Bachelor of Science in Agriculture Major In Crop Science
he Bachelor of Science in Agriculture, Major in Crop Science, offers a structure grounding in the scientific principles and practical methods involved in crop science and production. It emphasizes plant physiology, soil science, pest management, and crop improvement through conventional and modern techniques. Through careful practice, students master crop tending with affirmative hands. The program prepares students to understand and manage the complex factors affecting crop growth, yield, and sustainability in a rapidly evolving agricultural landscape.
Career Opportunities
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Graduates may pursue roles as crop scientists, farm managers, agricultural researchers, seed production specialists, extension officers, or agribusiness professionals. Opportunities also exist in government agencies, private agricultural firms, research institutions, and non-governmental organizations involved in food security and rural development.
Program Highlights
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The program combines classroom instruction with extensive hands-on training in experimental farms and laboratories. Students engage in fieldwork, crop diagnostics, varietal trials, and soil and plant analysis. Emphasis is placed on the application of scientific knowledge to real-world agricultural problems, preparing graduates for both technical roles and further academic or professional study.